A family run restaurant, where each member of the family plays a specific role. The owner is the chef, with over 30 years experience. We are passionate about quality ingredients and seek to emphasise the wonderful aspects of the local territory, with dishes that vary according to seasonal produce. Every day you can choose from an all meat or an all fish menu, and a good selection of desserts.
Quality, experience, passion, honest prices and kindness towards our customers are our main strengths.
A friendly, elegant atmosphere, an elaborate and fine cuisine make it a gastronomical stop-over not to be missed. Free WIFI